Natures Own Whole Grain Bread Nutrition Facts. 2,000 calories a day is used for. Each ~ indicates a missing or incomplete value.

nature's own wheat bread nutrition facts
nature's own wheat bread nutrition facts from recipeler.com

There are 60 calories in 1 slice (26 g) of nature's own whole wheat bread. 1 slice (26g) nutrition facts. 16% fat, 67% carbs, 18% protein.

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Nutritional highlights * no artificial preservatives, colors or flavors * no high fructose corn syrup * 25 grams of whole grain per serving * 4 grams of fiber per bun * 6 grams of protein per serving * no cholesterol 2,000 calories a day is used for. Nature's own honey wheat bread is the #1 selling loaf of bread in the u.s.* nutritional highlights * no artificial preservatives, colors or flavors * no high fructose corn syrup * 0 grams of trans fat * low fat * no cholesterol nature's own offers a wide range of tastes, textures, and nutritional benefits.

Related Whole Wheat Bread From Nature's Own:


There are 50 calories in 1 slice (25 g) of nature's own 100% whole grain sugar free bread. 1 slice (42g) nutrition facts. Each retailer has a pricing policy that can be found on that retailer's page.

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Nutritional highlights * no artificial preservatives, colors or flavors * no high fructose corn syrup * 100% whole grain * 13 grams of whole grain per serving * 2 grams of fiber per slice * 0 grams of trans fat * low fat 15% fat, 59% carbs, 26% protein. Footnotes for nature's own 100% whole wheat bread (one slice) source:

17% Fat, 62% Carbs, 21% Protein.


1 slice (28g) nutrition facts. The % daily value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. With 13 grams of whole grains in every slice, it's a good source of fiber, plus there are no artificial preservatives, flavors or colors.

50 Calories, Nutrition Grade (A Minus), Problematic Ingredients, And More.


And on top of that, each slice has just 9g carbs and only 50 calories! Per gram, high in protein [ read more] this product contains added sugar ingredients: To include whole grain and whole wheat in your diet, explore.

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